Peanut butter cup...

Peanut butter cup cookies ...for the whole family=)

Ingredients:

• 2 sticks of butter
• 8 ounces semi sweet chocolate
• 4 large eggs
• 2 cups sugar
• 2 teaspoons vanilla
• 1 1/2 cups all purpose flour
• 8 large peanut butter cups, cut into pieces
• salt

Directions:

1. Heat oven to 350°F.
2. Melt butter and chocolate in saucepan over low heat.
3. Whisk occasionally to mix butter and chocolate together. When all is melted, remove from heat.
4. Using a mixer, beat the eggs and sugar until pale yellow and well combined; 1-2 minutes.
5. Pour in the melted chocolate and vanilla; mix in flour and 1/4 teaspoon salt.
6. Fold in the peanut butter cups. Pour into a greased 9 x 13 baking pan.
7. Bake until a knife inserted in the middle comes out clean, about 30-35 minutes.
8. Allow to cool before cutting into 1" squares.