Thursday, November 3, 2011

Parmesan Croutons

I think today is the perfect time for recipe =) A recipe that I've chosen today is called "Parmesan Skillet Croutons" by In Jennie's Kitchen. You probably know how much I love bread! And this one included of course. You can use this croutons for soup, salad or maybe you just feel like eating only the croutons..why not? =)

Parmesan Skillet Croutons

(makes one cup)

  • 1 cup 1/4-inch diced day-old baguette
  • 1/2 teaspoon finely chopped fresh parsley
  • 1 tablespoon grated Parmesan cheese
  • Salt and freshly ground pepper, to taste
  • 2 teaspoons extra virgin olive oil
  1. Toss all ingredients together in a bowl until bread cubes are well coated.
  2. Heat a skillet over medium heat. Add seasoned bread cubes to pan and cook, turning occasionally, until golden all over, about 5 to 7 minutes.
  3. Store in an airtight container for up to 3 days
(image and recipe via In Jennie's Kitchen)


Lette's Haven said...

This is perfect for salad and soups! I will create a lot of this and store it for future use. I love Parmesan!!!

Lette's Haven

boya arsila said...

I love parmesan and I love bread..such a perfect combination =)

TheDollsFactory said...

seem delicious
perfect combination
come and say Hi, we could start a stylish friendship
The Dolls Factory

boya arsila said...

Hi there The Dolls Factory =) nice seeing you here..