It's been quite a while since the last time I posted a recipe. I guess it's now the perfect time to post a simple recipe. I am sure all of you know how to make a perfect french toast. I can never get enough of French Toast recipe. Most of the ingredients are the same from one recipe to another but some people add certain ingredients that can make a difference compare to the other recipes. This is a new french toast recipe for me. I Am Mommy was the one who made this french toast.
French Toast
Ingredients:
- 4 large eggs (organic)
- 1 1/4 cup milk
- 2 tablespoons organic turbinado sugar (you can use white sugar)
- 2 teaspoons pure vanilla extract
- 1/8 teaspoon kosher salt
- 1 teaspoon cinnamon (you can add more or less to your tastes)
- 10-12 slices bread
- 1 jar pure maple syrup (naturally organic)
Directions:
- Beat eggs, milk, sugar, vanilla, and salt with wire whisk until smooth. Heat griddle to 375 degrees, and grease griddle if necessary. (I did not)
- Dip bread into egg mixture (do not soak it) then place on griddle. Cook 2-4 minutes on each side or until golden brown.
- Serve with room temperature butter and syrup and watch your family's faces light up with joy.
(image from I Am Mommy)
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